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Saturday, December 6, 2008

Foodgelicious IV

Hello guys.

Welcome again to another episode of "Foodgelicious".

On today chapter of Foodgelicious, I will be taking you guys to City of History and City of the South to have a closer look on their delicious foods. Let have a look on the menu below:


1. Satay Celup a.k.a Satay Sauce Steamboat
This is the famous Satay Celup from Malacca. You can choose from a variety of "Satay" and dip inside the Satay Sauce. This is much the same as "Lok Lok" except the sauce is Satay Sauce and taste much more Juicy with the nuts inside the sauce. But the wonderful thing about this Satay Celup is you can take as much as you want while eating a part of that without dirty the others, the price is just counted by the stick you ate. Wonderful e? See the picture above, we 4 people above also cannot finish it all.

Foodgelicious Meter: 7/10
Try it, they won't bite.

P/s: Dun throw "Si ham" inside unless all of your friends like it :)



2. Chicken Rice Balls a.k.a Fish Ball?
Another Malacca delicacy, the famous Chicken Rice Balls. As a Malaysian I sure that you all must have heard of this Chicken Rice Balls. What make it so special then? I have taste it and felt quite the same with other chicken rice I usually had, but the special part is the Chicken Rice Balls really looks like Fish balls as you can see in the picture above. Oh ya, their black soup are also famous for their weird color. But sadly I didn't get a chance to taste it because we got there late for some reasons. 

Foodgelicious Meter: 7.5/10
Better try it, or you will miss out the weirdness of this delicacy.


P/s: Chicken Rice balls REALLY looks like Fish balls la. Argh, no one believe me.



3. Cendol a.k.a Malacca Baba-Nyonya Cendol
Malacca Cendol? This not just any Cendol, It is the famous Malacca Baba-Nyonya Cendol! For me, this just plain cendol because I'm not really a Cendol fella. The special about this Cendol is that they use Gula Melaka (Malacca's Sugar) to make that Cendol and they are Baba-Nyonya. According to my friends at Malacca, Baba-Nyonya is last time before our Country even "Merdeka" yet, Malay and Chinese get married and have their children and they are called Baba-Nyonya. Oh, dun ask me about their religious cause I dun have a slightest idea.

Foodgelicious Meter: 6/10 
If the weather is hot, try it and it will taste more than 6. If rainy day, better go have a cup of hot "Ipoh Kopi".

P/s: Every one likes Cendol? Haiz I prefer Ais Batu Kacang "Kosong". Jom K.B friends let go Nasi Kukus and ABC when the weather is much more normal ok?



4. Mee Hoon Kueh a.k.a Hand-made Mee Hoon and a bunch of leaves.
There you have it, Johor Bahru famous Mee Hoon Kueh. I hardly believe it located just outside my friends house :) As they say looks can be deceiving, this plain Mee Hoon Kueh taste just awesome. The best part is the meat balls, we even call 1 more bowl of meat balls. Unlike the meat balls I usually ate, this meat balls inside are well cook and taste wonderful for every bite. 

Foodgelicious Meter: 8/10
Drewz:"Guys, lets call another bowl of meat balls ok?"

P/s: Sadly that shop not air-condition, most of my friends dun dare to touch the chili padi cause scare of sweating, except me. :)



5. Kueh Tiao Kia a.k.a Small Size Bowl of Kueh Tiao
The reason it called Kueh Tiao Kia is obvisiously the size of the bowl. Originally I wanted to share with my friends but they all said it is so damn little only. Other than the wonderful taste it offer by itself, there are a lot of side dish that can be ordered. There are "Pipe" (Pig intestine), Taufu, Pig Stomach, and much more Pig parts. This make this delicacy Very non-halal, sorry for some people that cannot taste it.

Foodgelicious Meter: 8.5/10
Taste marvelous, try it!!

P/s: J.B rocks because midnight they have supper can choose from a veriaty of food.





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